Eat-in Menu
Appetisers
Shahin Selection Platter (minimum for 2 people, price per person) £7.95
Nazakat, Stuffed Chilli, Duck Tikka, King Prawn Suka
Sayed (minimum for 2 people, price per person) £7.95
Selection of starters consisting of Grilled Duck, Jinga Garlic, Tandoori Chicken, Sheek Kebabs, Chicken Chat served with salad & dips
Prawn Puree £3.95
Prawns cooked dry medium on deep fried puree
King Prawn Puree £5.95
King Prawns cooked dry medium on deep fried puree
King Prawn Butterfly £5.95
King Prawns buttered and deep fried until crispy
Mussells £5.95
Indian Style Mussells
Stuffed Chilli £4.50
Fresh whole chillies stuffed with cheese
Badami Chicken £4.50
Skewered, grilled chicken breast in peanut sauce
Lamb Chops £4.95
Marinated chops grilled in the tandoor
Meat Samosa £2.95
Triangular pastry filled with minced lamb
Vegetable Samosa £2.95
Triangular pastry filled with minced vegatables
Onion Bhajee £3.50
Clusters of deep fried onions with lentils and battered herbs
Chicken or Lamb Tikka £4.50
Diced breast of chicken/lamb marinated in herbs and spices, grilled in the tandoor
Duck Tikka £5.50
Duck marinated in herbs and spices, grilled in the clay oven
Tandoori Chicken £4.50
Spring chicken marinated in herbsand cooked in the tandoor
Sheek Kebab £3.95
Minced lamb with ginger, mixed herbs and hot spices, grilled in the tandoor
Pancake Kebab £4.50
Pancake stuffed with delicious tender lamb
Jinga Garlic £5.95
Marinated king prawns baked in the clay oven then flavoured with garlic
King Prawn Suka £5.95
King prawn cooked in sweet and sour tamarind sauce
Chilli Fried Calamari £5.95
Squid fried with coconut milk and thai sweet chilli
Chilli Fried Scallop £5.95
King scallopfried with coconut milk and thai sweet chilli
Nazakat £4.50
Delicate pieces of chicken marinated then skewered and cooked in the clay oven, highly flavoured with garlic
Murgh Liver £4.50
Deep fried liver cooked with chef's own recipe
Chom Chom £5.95
Mixed seafood with chef's special spice
 
Tandoori Specialities
Nepali Murg
£7.95
Delicate pieces of chicken marinated then skewered and cooked in the clay oven; highly flavoured with garlic
Tandoori Mixed Grill
£12.95
Consists of Chicken Tikka, Tandoori Chicken, Lamb, Sheek Kebab and King Prawn
Chicken or Lamb Tikka
£7.95
Cubed chicken or lamb marinated in special herbs and spices, grilled in the tandoor
Tandoori King Prawns
£12.95
King Prawns marinated in special sauce, skewered and flamed then served sizzling hot with garnish
Tandoori Duck £10.95
Marinated in special herbs and cooked in the clay oven
Chicken or Lamb Shashlick
£8.95
Grilled onions, peppers and tomatoes
Tandoori Monkfish
£12.95
Monkfish marinated in medium spices, cooked in the tandoori oven
Murg Shaba £7.95
Very hot - chicken marinated and very well spiced
Salmon Tikka £10.95
Marinated Salmon, grilled in the tandoor
Tandoori Lamb Chops £9.95
Marinated lamb chops, grilled in the tandoor
Tandoori King Prawn Shashlick £12.95
Shelled king prawns, delicately spiced and skewered with tomato, onions and garnished with fresh coriander
Nazakat Chicken £8.95
Delicately spiced succulent chicken, skewered and grilled in the tandoor, flavoured with garlic and nutmeg
Duck Shashlick £10.95
Off the bone duck, capsicum, tomato and onion, marinated in fragrant spices, skewered and grilled in the tandoor
Badami Chicken £8.95
Chicken marinated and covered in sweet peanut sauce, skewered and grilled in the tandoor
Tandoori Chicken £7.95
Diced breast fillets of chicken marinated in aromatic herbs, chef's special paste, skewered and grilled in the tandoor
 
Traditional Selection
Chicken or Lamb Birany
£8.95
Cooked with basmati rice, served with vegetables
Chicken Tikka or Lamb Tikka Birany £9.95
Marinated chicken or lamb cooked with basmati rice, served with vegetables
Chicken or Lamb Bhuna
£7.50
Medium spiced cooked in thick sauce with onion and tomotoes
Chicken or Lamb Dansak £7.50
Hot, sweet and sour, cooked with lentils
Chicken or Lamb Pathia
£7.50
Highly spiced curry, sweet, sour and hot
Chicken or Lamb Korma
£7.50
Mild, cream and coconut
Chicken or Lamb Dupiaza £7.50
Medium spiced with onions
Chicken or Lamb Rogan £7.50
Medium spiced, cooked in a thick sauce with lots of tomatoes
Chicken or Lamb Madras £7.50
Fairly hot curry
Chicken or Lamb Vindaloo £7.50
Very hot curry
Chicken or Lamb Sag £7.50
Cooked with spinach, fenugreek and herbs
 
Seafood Specialities
Tandoori King Prawn Masala
£12.95
Shelled king prawns marinated in spices, grilled, then cooked in a special masala sauce
King Prawn Birany
£12.95
Cooked with fresh basmati rice and served with vegetables
Goan Fish Curry
£12.95
Pieces of monkfish cooked in a special masala sauce
Monkfish Mossalla
£12.95
Pieces of monkfish cooked in tomato based mild sauce
King Prawn Asari
£12.95
King Prawn cooked in creamy cashewnut sauce
King Prawn Moglai
£12.95
Shelled king prawns cooked with mild cashewnuts
Sea Food Molly £13.50
A mild mixed seafood cooked in a traditional South Indian style
Chingri Sag Paneer £12.95
King prawn with spinach and cheese, with a hint of garlic
Chingri Jhol £10.95
King prawn cooked in medium sauce, delicately flavoured with herbs and spices
Bedun Ada King Prawn £11.95
King prawn and aubergine cooked in spices with fresh ginger and herbs
Prawn Bhuna/Madras/Dansak/Patia/Korma £8.95
King Prawn Bhuna/Madras/Dansak/Patia/Korma £10.95
 
Shahin Specialities
Shahin Special Balti £11.95
Chicken, lamb, king prawn cooked medium hot
Shambo Murgh or Gosht Balti
£8.95
Chicken or lamb cooked with herbs and medium spices - Nepalese style
Ramo Chicken or Lamb Balti
£8.95
Cooked fairly hot with onions, green peppers and chillies
Duck Cashewnut
£10.95
Succulent roasted duck cooked in coconut milk with cashewnuts
Duck Ananash £10.95
Roast duck breast cooked in creamy coconut sauce - mild - blended with aromatic spices, complimented with pineapple
Lamb Shank
£10.95
Knuckles of lamb cooked in a medium spice along with chick peas
Chicken or Lamb Tikka Masala £8.95
Mild - breast of chicken or lamb marinated in mild spiced, grilled and cooked in Chef's secret masala sauce
Chicken or Lamb Tikka Passanda £8.95
Very mild tender chicken/lamb, cooked in a special sauce with almonds
Agni Chicken or Lamb £9.50
Medium - high flavours with garlic
Murgi Masala £8.95
Marinated chicken cooked with minced lamb and hard bolied egg, medium hot
Chicken or Lamb Jafrezi £8.95
Fairly hot, cooked with green chillis, green peppers and onions
Chicken Chilli Masala £8.95
Cooked with garlic and chilli, fairly hot
Butter Chicken £8.95
Shredded chicken cooked in a special sauce with almonds
Mansurian Chicken £8.95
Chef's secret recipe, sweet and sour sauce
Mix Tikka Masala £10.95
Chicken, lamb and king prawn in Chef's secret masala sauce
Duck Korai £10.95
Tender duck cooked in a curry sauce, delicately flavoured
Duck Jalfrezi £10.95
Delicate duck curry, cooked with chilli, a fairly hot dish
Chicken or Lamb Korai £8.95
Tender chicken or lamb cooked with shallots, peppers, tomato and onion, in a selection of medium spices and fresh herbs
Chicken Paharia £8.95
Strips of chicken breast, cooked with broccoli, fresh beans, coconut, mild and aromatic ground spices
 
Vegetarian Main Dishes
Sabzi Korma
£5.95
Fresh vegetables in a very mild sauce with fresh cream sprinkled with cashewnuts
Sabzi Birany
£7.95
Stir fried spiced vegetables with basmati rice, chopped herbs and fresh corriander, served with vegetable curry
Sabzi Mossalla
£5.95
Cooked in a mild and creamy sauce
Baigon Aloo Karai (medium)
£5.95
Spicy potatoes
Sabzi Jalfrezi (Hot)
£5.95
Mixed vegetables cooked together with shredded ginger, garlic, red and green chillies
Ponir Sashlik
£7.95
Cottage cheese grilled in a clay oven, with capsicums, onions and tomatoes
 
Vegetarian Side Dishes
Motor Ponir
£3.75
Peas and cheese, creamy sauce
Sag Aloo
£3.75
Spinach and potato
Bombay Aloo
£3.75
Dry spicy potatoes
Sag Ponir
£3.75
Spinach and cheese - mild
Dhall Mossalla
£3.75
Spicy lentils
Tarka Dhall
£3.75
Lentils, fried garlic
Baigon Bhajee £3.75
Aubergine
Sag Bhajee £3.75
Spinach
Mushroom Bhajee £3.75
Mushroom
Onion Bhajee £3.75
Clusters of deep fried onions with lentils and battered herbs
Aloo Gobi £3.75
Potato and cauliflower
Niramish £3.75
Dry mixed vegetables
Vegetable Curry £3.75
Bindi Bhajee £3.75
Okra
Chana Mossalla £3.75
Chick peas - medium
Sag Dall £3.75
Spinach and lentils
 
Rice and Accompaniments
Pilaw Rice
£2.95
Basmati
Boiled Rice
£2.50
Basmati
Lemon Rice
£3.95

Garlic Rice
£3.95

Mushroom Rice
£3.95

Sabzi Rice
£3.95

Shahin Special Rice £4.50
With egg and peas
Nan £2.50
Plain nan bread
Peshwari Nan £2.95
Stuffed with coconut and sultanas
Keema Nan £2.95
Stuffed with spicy minced lamb
Garlic Nan £2.95
Stuffed with garlic and coriander
Kulcha Nan £2.95
Coriander and onion
Shahin Special Nan £2.95
Chilli and crushed pineapple
Paratha £2.95
Indian flat-bread
Aloo Paratha £2.95
Stuffed with potatoes
Chapati £1.75
Unleavened flat-bread
Tandoor Roti £2.50
Crispy bread prepared in the tandoor
Shahin Special Raita £1.50
Yoghurt seasoned with coriander, cumi, mint and other herbs and spices
Papadom £0.80
Thin crispy Indian wafer
Spicy Papadom £0.80
Thin crispy and spicy Indian wafer
Pickles and Chutney (per head, compulsory charge) £0.70
Lime pickle, mango chutney